The white italian truffle (Tuber Magnatum Pico) is also called "Piémont" truffle or white truffle from Alba.

It has a smooth yellowish color skin. Its flesh goes from white to fawn-colored with white veins. It has a bit of a garlic-challot flavor.

It likes humidity and grows mostly in Northern and central Italy and a bit in Croatia.
The season goes from October to December.

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